This is a super easy, put some fresh salsa on the table for dinner recipe. This Is how I like to make everything!
"TASTE LIKE FRESH SALSA"
Natalie & Michael
2 14.5 oz diced Tomatoes
1 bunch green onions sliced
1 can diced green chilies
1 tsp salt
2 garlic cloves crushed
1 small jalapenos seeded and chopped
1/2 bunch fresh cilantro, coarsely chopped (no stems)
Juice from 1 lime
1/2 tsp vinegar
1/2 tsp sugar (optional)
Pulsate in the blender to desired consistency. Put in fridge for an hour or so. Good in the fridge for up to 5 days, but fresh is best!
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